Delicious Paleo meals delivered to Crossfit gyms in the DC area.

Menu for the Week of Apr 2

Please order by midnight Wed, Mar 28th.

Lunch

First Delivery

Fajita Beef Sofrito with Sautéed Onions and Peppers
Tender flank steak grilled and topped with slow simmered tomatoes, onions, and garlic.

Cashew Chicken Stir Fry
Classic chicken stir fry with chili, pineapple and cashew sauce over sautéed cabbage.
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Menu for the Week of Mar 26

Please order by midnight Wed, Mar 21st.

Lunch

First Delivery

Marinated Steak with Vegetable Antipasto
Marinated flank steak with a variety of grilled and marinated Italian vegetables.

Adobo Chicken Stuffed Bell Peppers
Shredded chicken with flavors of adobo, lime, and cilantro baked inside of a bell pepper.
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We’re hiring – be our Community Ambassador!

We’re looking for an entrepreneurial-minded Crossfitter to help us manage Power Supply’s DC operations.

Specifically, your primary responsibility will be to support the owners of the gyms we serve. That will include being our public face at events, and helping to drive our social media presence (which is long overdue!).

Ideally:

  • You’re a committed Crossfitter
  • You enjoy eating Paleo
  • You’re already a Power Supply customer or a fan of what we’re doing
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Menu for the Week of Mar 19

Please order by midnight Wed, Mar 14th.

Lunch

First Delivery

Chicken Cobb Salad
Tender grilled chicken, hard boiled eggs, avocado, radish, and cucumber served with lime vinaigrette.

Paleo Sloppy Joe!
An American classic – on an Out of the Box Bakery Paleo bun.
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New DC Delivery Location: BETA Academy

BETA AcademyWe’re excited to announce that beginning next week (the week of March 12th), we’re starting deliveries to BETA Academy in Columbia Heights, the heart of NW DC.

(BETA offers instruction in a wide variety of fighting arts including Thai Boxing, Brazilian Jiujitsu and MMA, as well as conditioning programs for adults and kids.)

Welcome to everyone from BETA, and thanks for your interest!

To get our great 100% Paleo meals delivered right to BETA, just place an order here.
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Menu for the Week of Mar 12

Please order by midnight Wed, Mar 7th.

Lunch

First Delivery

Turkey Pot Pie
Ground turkey, carrots, celery and onions in a creamy broth with almond bread topping.

Sun Dried Tomato Chicken Slaw
A delectable mix of sun dried tomatoes, chicken and red cabbage with just a touch of sweet apple.
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Menu for the Week of Mar 5

Please order by midnight Wed, Feb 29th.

Lunch

First Delivery

Cincinnati-style Chili with Braised Almonds over Spaghetti Squash
Ground beef and braised almonds w. spices of cinnamon & ginger over roasted spaghetti squash.

Chicken Burger with Lemon Melted Leeks
Chicken breast burger with a rich sauce of melted leeks and onions. Served on an Out of the Box paleo bun with a side salad.
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Menu for the Week of Feb 27

Please order by midnight Wed, Feb 22nd.

Lunch

First Delivery

Flank Steak Salad with Mango Chutney
Grilled juicy flank steak over a bed of mixed greens, avocado, onions, and sweet mango chutney.

Curry Chicken Salad
Curry chicken served overtop of baby spinach and tossed with celery and grapes.
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Menu for the Week of Feb 20

Please order by midnight Wed, Feb 15th.

Lunch

First Delivery

Chicken Cobb Salad
Tender grilled chicken, hard boiled eggs, avocado, radish, and cucumber served with lime vinaigrette

Smokey Chipotle Beef Burger with Fennel and Apple Coleslaw
Grilled Burger with naturally sweet and tangy fennel and apple coleslaw
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Menu for the Week of Feb 13

Please order by midnight Wed, Feb 8th.

Lunch

First Delivery

Roast Beef Wrap with Horseradish Aioli and Cashew Chop Salad
A favorite often requested, thinly sliced roast beef wraps with spicy horseradish aioli and sliced onions

Lettuce Wrapped Turkey Sliders with Paprika Aioli and Beet Salad
Juicy Turkey Sliders with Smokey Paprika and Garlic Aioli and a Beet Coleslaw
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